[ultimate_heading main_heading=”BRINJAL” main_heading_style=”font-weight:bold;”][/ultimate_heading]
Brinjal is one of the most common tropical vegetables grown in India. Brinjal is a warm season crop and requires a long warm growing season. It is very susceptible to frost. A daily mean temperature of 13-21 oC is most favourable for its successful production. The growth of the crop is severely affected when temperature falls below 17 oC. It can be successfully grown as a rainy season and summer season crop and can be grown at an elevation of 1200 m above the sea level.
Brinjal Insecticides | ||||
| S.No. | Product | Technical | Target Pest | PHI |
| 1 | Jonga | Thiamethoxam 25% WG | Whiteflies | 3 |
| 2 | Locslay 5% | lambda cyhalothrin 5% EC | Shoot and Fruit borer | 4 |
| 3 | Locslay Select | lambda cyhalothrin 4.9% CS | Shoot and fruit borer | 5 |
| 4 | Perform | Emamectin benzoate 5% SG | Fruit and shoot borer | 3 |
| 5 | Shamshir Plus | Deltamethrin 1 % + Triazophos 35 % EC | Shoot and fruit borer, Jassids, Aphids, Epilachna beetle | 3 |
| 6 | Daita | Pyriproxyfen 10% EC | Whitefly, Jassids | 7 |
| 7 | Diatron | Diafenthiuron 50% WP | Whitefly | 3 |